Magical Fresh Flavor From Coffee Bean Roaster

The coffee bean roaster is quickly becoming a must have in every kitchen, because the flavor and the freshness of coffee is always at its best when it is roasted in small batches at a time in the comfort of your own home. Roasted coffee tends to be very susceptible to oxidation or damage from oxygen when sitting on the shelves in stores or in the bins at your local caf for days or even weeks at a time. This spells disaster for specialty coffee beans, because it creates coffee that is flavorless and stale.

Today the home coffee bean roaster is an absolute dream for any coffee enthusiast that wants to get the most out of what fresh, delicious coffee has to offer. The home coffee bean roaster brings quality and freshness home by allowing you to roast and brew your own fresh, gourmet coffee at home any time you want it. This handy appliance is the beginning of a completely new era when it comes to coffee and coffee history, because it is allowing everyone to take major steps to produce higher quality, fresher cups of coffee at any hour of the day, anytime they like.

You may be pleasantly surprised to know how simple and how quick it is to roast your own specialty coffee in your home. Once you experience the incredible flavor that is fresh gourmet coffee, you will want to share the experience with everyone that you know. There are basically two different home coffee bean roasters that you can use. There is a fluid bed roaster, and there is an electric radiant heat drum roaster.

Fluid Bed Roasters – These roasters work like hot air popcorn poppers, with a glass roasting chamber that allows you to watch as the coffee beans are roasted, which means that you can stop when you are happy with the roasting. These are excellent for beginners, and are an excellent way for you to get started if you are interested in home roasting.

Radiant Heat Drum Roasters – This is more like the roaster that a professional would use. They do not allow you to watch as the beans are roasted, but rather require that you roast by sound and smell.

Home roasting can be a lot of fun, not only for you but also friends and families and even house guests. Consider having a roasting party with the people in your life, trying out different coffees from all over the world and allowing everyone to roast their coffee just the way they like it. You and your friends and family members to create their own custom blends, mixing different coffee beans from around the world and roasting them together for unique blends.

If you have not already tried home roasting, then you should get ready for an enjoyable and amazing treat. You can rest assured that your coffee drinking experience will never be the same again once you realize what amazing coffee can be produced when you roast your own beans fresh; with a coffee bean roaster.

The Gold is in Scotland

It is said that the acquisition of knowledge on any subject that you are interested in only increases your appreciation for it. This can easily be said about the finest of scotches as well.

There seems to be a trend building with aficionados flocking the rolling country sides in Scotland just to sneak a sample of the gold they seek. As one must experience to appreciate, it appears that this is a task for the strong willed in this subject.

One could imagine many trips booked from abroad flocking Scotlands coastlines in search of the malt that has only been heard of and not been tasted. This is not merely just a trend, to Scotch enthusiast, it is rather a mission. To be experienced in the fine subtleties of these malts and blended scotch whiskies is to many a dream. Some could not even imagine the soft roll that many of these great spirits have to offer to the tongue.

Spending time with true connoisseurs of scotch and single malts gives you valuable insight as to what to look for in a full bodied fine scotch. They have made it a life ambition to seek out and test what the worlds finest has to offer. Many of these great spirits of course are not easily obtainable some run very steep in price and are on the wish list of some of the great testers of fine scotch everywhere. Generally they have first dibs, as the company will wait in anticipation for a vote of confidence and endorsement.

So too are the batches that are still maturing that so many people are waiting for with absolute excitement. Given the time it takes for some of these blends to reach an acceptable maturity where it will be appreciated it is only natural that many testers keep close tabs on the process and look for hints of up and coming blends that can be comparable.

As many professional testers will state, the best of the best still and most likely will always come from Scotland as they have mastered this art with a precision and dedication second to none. Testers will admit when they have stumbled on a gem from another country but honestly have not found that diamond in the rough all that many times.

So instead they give honest and professional opinions to the public, the benders, and distillers themselves, taking into account how harsh possible poor media coverage can be.