Magical Fresh Flavor From Coffee Bean Roaster

The coffee bean roaster is quickly becoming a must have in every kitchen, because the flavor and the freshness of coffee is always at its best when it is roasted in small batches at a time in the comfort of your own home. Roasted coffee tends to be very susceptible to oxidation or damage from oxygen when sitting on the shelves in stores or in the bins at your local caf for days or even weeks at a time. This spells disaster for specialty coffee beans, because it creates coffee that is flavorless and stale.

Today the home coffee bean roaster is an absolute dream for any coffee enthusiast that wants to get the most out of what fresh, delicious coffee has to offer. The home coffee bean roaster brings quality and freshness home by allowing you to roast and brew your own fresh, gourmet coffee at home any time you want it. This handy appliance is the beginning of a completely new era when it comes to coffee and coffee history, because it is allowing everyone to take major steps to produce higher quality, fresher cups of coffee at any hour of the day, anytime they like.

You may be pleasantly surprised to know how simple and how quick it is to roast your own specialty coffee in your home. Once you experience the incredible flavor that is fresh gourmet coffee, you will want to share the experience with everyone that you know. There are basically two different home coffee bean roasters that you can use. There is a fluid bed roaster, and there is an electric radiant heat drum roaster.

Fluid Bed Roasters – These roasters work like hot air popcorn poppers, with a glass roasting chamber that allows you to watch as the coffee beans are roasted, which means that you can stop when you are happy with the roasting. These are excellent for beginners, and are an excellent way for you to get started if you are interested in home roasting.

Radiant Heat Drum Roasters – This is more like the roaster that a professional would use. They do not allow you to watch as the beans are roasted, but rather require that you roast by sound and smell.

Home roasting can be a lot of fun, not only for you but also friends and families and even house guests. Consider having a roasting party with the people in your life, trying out different coffees from all over the world and allowing everyone to roast their coffee just the way they like it. You and your friends and family members to create their own custom blends, mixing different coffee beans from around the world and roasting them together for unique blends.

If you have not already tried home roasting, then you should get ready for an enjoyable and amazing treat. You can rest assured that your coffee drinking experience will never be the same again once you realize what amazing coffee can be produced when you roast your own beans fresh; with a coffee bean roaster.

Roasted Coffee Beans Give You True Flavor

Whether you’ve considered making your own roasted coffee beans or you simply want to be able to buy truly fresh beans, some simple facts about coffee can help you choose the best beans and end up with the best coffee you’ve ever had.

Coffee beans start out green. These raw beans are then roasted and ground into the coffee that most of us are familiar with. In fact, most everyone who has ever drunk coffee has experienced both an excellent and a horrible cup of coffee. Considering that you can do everything from growing your own coffee to purchasing instant coffee that only requires hot water, it’s no wonder that the quality of coffee can vary from one extreme to another.

And price really has no bearing on quality. You can pay a lot of money for brand name instant coffee that tastes worse than the cheaper ground coffee that sits next to it on the shelf. Expensive Jamaican Blue Mountain Coffee might cost more than the store-brand, but if the Jamaican coffee is old and stale, the cheaper coffee will taste better. The problem with coffee you buy in a store is that you never really know how old the roasted coffee beans were when the coffee was ground, and how long ago the beans were groundboth factors that make or break the quality and flavor of coffee.

Roasted coffee beans are considered fresh for about a month, so the coffee you buy in a store should have been ground from those beans during that time. And the moment bean are ground, the coffee is fresh, but should be used immediately. Vacuum packing does retain much of the freshness, but coffee lovers know that freshly ground from bean to brew makes a better cup of coffee than freshly ground and instantly packaged, to sit on shelf for who knows how long.

If you’re purchasing whole roasted coffee beans, then the way they’re packaged will tell you something about their age. If there’s no way for CO2 to escape the package, then the beans had to sit for several days before they were packaged. If the packaging does allow for this release, then they were probably packaged immediately and will be fresher, providing you’re able to purchase them right away.

While they’re considered fresh for 30 days, true coffee fans will tell you that 3 days is the window for the best tasting coffee. After 3 days, the fresh roasted coffee beans will start to lose their aromatic oils. So for the best coffee possible, you can buy green coffee beans and roast them yourself at home.

The whole process of roasting your own beans takes less than a half an hour. Home roasting equipment lets you roast only small batchesbatches than can be easily used within 3 daysso you’re always guaranteed a fresh cup of coffee. If you choose to purchase roasted coffee beans, choose a shop that revolves around coffee so you know you’ll get quality every time.

Market Organic Gardening: Going Commercial

Market organic gardening is producing vegetables, fruits, flowers and other ornamental plants the organic way for commercial gain. It means taking care of a slightly bigger garden since you will now be targeting local markets unlike the ones you had before which caters to only the needs of your family. With a commercial goal in mind, you will have to consider the viability of your produce in your local market.

Its a good thing that nowadays, organically grown produce are preferred and are actually sought after by the ordinary shoppers. This is among the reasons why advertisers are always focusing on the organic nature of their products. They often advertise that their products are 100% organic. Some, however, are only saying these things to sell their products.

Organic gardening means absolutely not using any kind of chemical pesticides, fertilizers, plant antibiotics, or even artificial growth promoters from the time the plants were being cultivated up to the time they are being harvested. Theres no compromises in organic gardening, its either you use chemical stuff or you dont.

With this in mind, shoppers are focusing their organic needs towards community based organic garden growers. They usually will go to small scale producers instead of going to supermarkets where they rely only on what the packaging tells them. In community based organic growers, you can actually see the freshness of the produce, the garden themselves, and how the growers care for their gardens.

As a garden grower, your aim is to make some profit from your organic garden. Although, your initial focus is your immediate community, it is not bad to set a goal that you eventually ship your products to a wider market. But were getting a little bit ahead of ourselves.

In order to get a substantial profit to elicit motivation, you need to develop a focused marketing strategy. This means, having a marketing strategy in place even before you plant your crops. You already have a target market in mind and you already have a plan to reach that target. In this way, you can eliminate wastage of produce by not planting unnecessarily crops or plants that will not sell well in the market.

There are a number of ways to dispose of your produce. You can setup a small stall on your own yard every weekend, for example. Your neighbor can easily pass the word that there are fresh organic vegetables or fruits two or three blocks away.

You can also use the so called tail-gate marketing approach where you park your van along the roadside and sell your produce directly to passersby. This is a fast and cheap way to sell your produce but it is not the most effective. Youre putting too much hope that people will stop and buy your produce.

But if you really want to market your organic produce, you can go to a farmers market and supply your produce there. The good thing about a farmers market is that they are a little lenient when it comes to consistency of quality. They pay you what your produce is worth.

Another advantage of a farmers market is establishing a network of contacts of both customers and dealers or suppliers. It will serve as your gateway to commercial viability.

Market organic gardening focuses on the commercial aspects of gardening. It has added responsibilities since you now have to answer to your customers but it should always carry one thing, the love you have for gardening.