Tag: Holistic Approach

Partial Shade: Its Vital Role in Organic Vegetable Gardening

Why does partial shade play an important role in organic vegetable gardening? And how can such shade be done? And is it really vital for your produce to grow?

For gardeners, they know that shade plays an important role in what they are doing as much as the sun. This is especially true if one is into organic gardening of vegetables. The exposure to sun and its need to be in shade still depends upon what plant you want as produce. But learning all about the plant and its needs first will lead a gardener for a better output.

Being one with nature, being in touched with your produce, is the main responsibility of an organic farmer, in the first place. So before you might want to delve into this, you must first be ready to be patient and hardworking because of the holistic approach being used in such type of gardening, everything depends on the farmer, they have no one to turn to except for themselves and the natural environment.

Organic Horticulture
The word horticulture comes from two Latin words, hortus that means garden plant and cultura or culture. It is both an art and science of planting and producing vegetables, flowers, fruits and even ornamental plants.

Horticulture has five parts of study; floriculture for floral plants, landscape horticulture for landscape ornaments, pomology for fruits, postharvest physiology is about keeping the harvested produce fresh and how to prevent these from rotting quickly.

The fifth area of study for horticulture is olericulture, which you might be interested in if you are into vegetable gardening because this tackles the process from producing the crops to marketing such.

Partial Shade
You may know that a plant needs soil, sun and water to be able to survive. But you must also be aware that it needs shade, especially the vegetables because not only one must protect it as a plant but must also care for it to produce a good harvest.

In organic vegetable gardening, by exposing the plants to a range of 30 to 50 percent of shade can actually lower the leaves’ temperature by about 10 percent or even more. For the northern and coastal climates, 30 percent shade is recommendable while 47 to 50 percent in hot and summer-like places.

By doing what’s stated above, vegetables like lettuce, arugula, mustard greens and mesclun mix would produce better qualities.

The shade also lessens the temperature of the soil by three to six degrees Fahrenheit. This will benefit vegetables such as cabbages, mustard greens, broccoli, chard, radishes, turnips and spinach that grow in the soil. It is because these produce will germinate better when the soil temperature is below 80 degrees Fahrenheit.

Shade Tent
You can also provide your plants with handmade tents. This will be most beneficial if you have a large produce and you can’t attend to each plant one-by-one, placing cloth as shade at top of each one.

To do a shade tent, you would need sturdy plastic tubing that are about 1/2 or 3/4-inch in diameter. Cut this tubing into 6-foot in length, just enough for it to arch a foot length above your crops. For each arch that you’ve made, place a bamboo or rebar stakes, each one at about 18 inches. Put these in the ground at the sides of the plants’ bed until about 10 inches of each of the stakes is visible. Now you can bow your tubing by sliding its ends at the stakes.

With the foundation ready, you can now place a shade cloth over the arches for it to cover the plants’ bed. Make sure to clip the cloth at the tubing so that it will remain in place.

Remember, if partial shade is not readily available when you are into organic vegetable gardening, make one by just doing the abovementioned procedure.

Organic Gardening Information

Organic food products are more important than they were before. This is after numerous studies have shown that inorganic farming techniques which have been used in the past are harmful to our health. To give you an idea, here is some organic gardening information that you should know.

Having healthy soil is the basic foundation of organic gardening. There are three types namely clay, sandy and silt. Each one has its own pros and cons but clay soil appears to be the best to have since it is able to retain water especially during droughts so the plants will be able to stay alive.

Also, organic gardening is a technique that does not involve the use of fertilizers or pesticides. Nature does most of the work and by following an organic pest management system you will be able to protect your crops from insects that once threatened the field.

Such a system could mean introducing certain insects to provide security to your crops. You can also use some livestock, birds and toads to do the same thing or plant some of them as they work as a natural insecticide.

To maintain the fertility of the soil, farmers and hobbyists are encouraged to rotate their crops. This simply means planting a new vegetable or fruit every few months so the nutrient levels do not change.

Organic gardening is often referred to as a holistic approach because various methods are used. Aside from crop rotation which was just mentioned, you can also make this happen with the application of compost, manure and cover cropping.

Some farmers may also use processed fertilizers that are environmental friendly such as seed meal and other mineral powders like rock phosphate and greensand that is a natural form of potash.

To create a set of standards for organic gardening, the US government designated the US Department of Agriculture to oversee things. This is similar to what the European Commission has been doing since 1991 which has proven to be very successfully as a lot of their products are imported into the States.

But the governing body for organic gardening is provided by the International Federation of Organic Agriculture or IFOAM that has been in operation since 1972.

Although organic gardening is labor intensive, it generally produces lower yields but is very effective in times of drought. This is because the crops do not require that much water to help them grow which means there is a steady supply that will be harvested.

Because fertilizers and pesticides are not used, it means fewer nitrates and there are more nutrient qualities in the soil especially the number of flavanoids which are an important antioxidant.

The demand for organic products will continue to grow in the future. This is as people become more aware of food safety issues and there is a concern for the environment.

If you do some research over the web, you will realize that there is a lot of organic gardening information out there to help you get started if you want to plant fruits or vegetables in your own garden.

Armed with the proper tools, you will be able to know how to work the soil, which plants are ideal to plant depending on your location and the season and how to take care of them until it is time for harvesting.This just goes to show that you can go a log way with some organic gardening information.