Archives: Belgium;

Purchasing Belgian Chocolate in Bulk at a Very Cheap Price

February 26, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

Purchasing Belgian Chocolate in Bulk at a Very Cheap Price If you are planning to put up a small business, you may consider starting a business that sells products that people will always want. So, what do people want? Of course, the food industry is the obvious choice. However, you should consider that putting up • Read More »

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Finding the Best Belgian Chocolate: A Sweet Tooth’s Quest

February 24, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

When you enter a candy store, you will notice that one of the most popular products being sold are chocolates. Indeed, chocolates have been part of history for a very long time. Since the discovery of chocolate and the introduction of it in society, you will see that a lot of people love this one-of-a-kind • Read More »

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Belgian Pralines and Shell Chocolate

February 23, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

Belgian chocolates are considered as the food of the champions, the rich people’s indulgence and also the masses, and a temptation for lovers. Every year, Belgium is able to produce chocolate products of about 172,000 tons. You can even find over 2,000 shops offering their precious chocolate goodies. The sublime chocolate confection of Belgium is • Read More »

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The Chocolatey World Of Belgian Seashell Chocolates

February 23, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

Believe it or not chocolates are good for your health. There have been studies that were conducted by major research institutes that people who constantly eat chocolates have a longer life span than those who dont usually eat them. Chocolates are also filled with antioxidants that fights off cancer, cardiovascular diseases, thwarts off strokes, and • Read More »

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The Journey of the Belgian Hot Chocolate

February 20, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

Hot chocolate is a delicious drink that is a cocktail of cocoa powder or chocolate, sugar, and milk. This toothsome beverage can be traced back to the Mayan and Aztec civilizations in which they consumed their chocolate drinks made from roasted cocoa seeds mixed with spices like chili and achiote or annatto. The chocolate beverage • Read More »

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More than a Trifling Experience of Belgian Chocolate Truffles

February 17, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

A chocolate truffle is a collection of chocolate sweets. This mouth watering confection us usually made with a round ganache of chocolate core covered with a powdered cocoa or chocolate. It is actually named after the truffle fungus because of their physical similarities. A ganache is a French term which refers to the concoction of • Read More »

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The Reasons Why You Should Start a Belgian Chocolate Store

February 15, 2009 | By admin | No Comments | Filed in: Dessert Recipes.

The Reasons Why You Should Start a Belgian Chocolate Store Many people today are now starting their own small business in order to have more freedom and also to earn more money. However, you have to consider that not all small businesses are successful. This is because owners of unsuccessful businesses failed to study what • Read More »

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